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Feedlot performance and essential amino acid growth requirements of Dorper lambs
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The influence of R-Salbutamol on feedlot performance, carcass characteristics and meat quality in Dorper ram, wether and ewe lambs
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Genetic evaluation of the South African dorper sheep breed
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Molecular characterization of the penile microbiome of Dorper rams (Ovis aries)
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Evaluation of the small ruminant nutrition system model using growth data of South African mutton merino and dorper lambs
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Molecular characterization of mycoplasmas species isolated from the genital tract of Dorper sheep in South Africa
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The effect of agricultural production system on the meat quality of Dorper lambs
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The effect of r-salbutamol on apparent digestibility, feed efficiency, growth, carcass characteristics, and meat quality of feedlot lambs
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Nutrient content and carcass composition of South African mutton with a focus on bioavailability of selected nutrients
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'n Studie van dorperskaapboerdery in die dorperlandgebied
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The effect of exogenous fibrolytic enzymes on fibre digestibility in feedlot lambs
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Lamsvleisproduksie deur Dorper- en Dormerooie op drie voedingspeile
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The effect of environmental enrichment on behaviour, production parameters and meat quality of finishing lambs in a feedlot
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Essential oils as natural alternatives to growth promotors: the effect on growth performance, gut health, meat quality, and profitability in feedlot sheep
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Evaluation of the effect of genetic selection on embryonic survival and nutritional supplementation on embryo survival as well as colostrum and milk composition and yield
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Specialized creep feeding for lambs to optimize performance
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The role of bioflavonoids as an antioxidant in feedlot lambs and the effect it has on rumen degradable protein
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The effect of condensed tannins from Acacia mearnsii on in vitro kinetic parameters and feedlot lamb growth and carcass parameters
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The effect of slaughter age on the lamb characteristics of Merino, South African Mutton Merino and Dorper lambs
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The influence of stocking density on the growth, wellbeing, and meat quality of intensively reared lambs
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The effect of Saccharomyces cerevisiae and calcareous marine algae supplementation on the performance of feedlot lambs
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'n Beoordeling van prestasie-evalueringsprosedures van Dorperramme onder ekstensiewe bestuurstoestande
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Feed supplement and meat preservative potential of grape pomace (Vitis vinifera) in lamb production
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Research on the production of fat lambs and the conformation of their carcasses
