Author: Agenbag, G. A.
Author: Bester, Dirk Wouter
Similar Items: Influence of nutrient and light management on postharvest quality of lettuce (Lactuca sativa L.) in soilless production systems.
- Effect of nutrient concentration and growing seasons on growth, yield and quality of leafy lettuce (Lactuca sativa L.) in a hydroponic system
- Crisphead lettuce (lactuca sativa l.) cultivar evaluation and response of transplants to nitrogen nutrition
- Biological control of Pythium wilt and root rot in hydroponically grown lettuce
- Effects of light manipulation through different photo selected net colours and LEDs (Lactuca Sativa L.) and cabbage as estimated by chlorophyl fluoressence parameters, macro and micro element content and physical measurements.
- Bacteriological quality of South African irrigation water and its role as a source of contamination on irrigated lettuce
- Evaluation of three fungicides for control of soilborne diseases of lettuce seedlings
Similar Items: Influence of calcium on yield and quality aspects of potatoes (Solanum tuberosum L.)
- Application of silicon to improve yield and quality of potatoes (Solanum Tuberrosum L.)
- ‘n Optimale nitraat (NO3-) konsentrasie reeks om stikstoftoedieningshoeveelhede op aartappels (Solanum tuberosum L.) te voorspel (Afrikaans)
- Molecular characterization of root-knot nematodes (Meloidogyne spp.) parasitizing potatoes (Solanum tuberosum) in South Africa
- The influence of varying ratios of potassium, calcium and magnesium nutrition on quality and storage of potatoes (Solanum tuberosum L.)
- The interaction between root knot nematodes (Meloidogyne spp.) and soft rot Enterobacteriaceae (Pectobacterium spp.) and their host Solanum tuberosum
- The influence of row spacing, thickness of planting in the row, and seed size on the growth, development and yield of Aquila potatoes in the Dohne sourveld area