A comparison of oral feeding and total parenteral nutrition in infants of very low birth mass
The longitudinal growth and feeding practices of infants from birth to twelve months
Studies bearing on: (1) The nutrition of Bantu infants and young children and (2) The metabolism of calcium and iron by Bantu children and adults
The effect of pasteurisation on the composition of expressed human milk from HIV positive mothers, and its adequacy in relation to the growth of their very low birth weight premature infants
A qualitative assessment of the preliminary food-based dietary guidelines for infants 6-12 months of age in the greater Oudtshoorn area
Prevention of mother-to-child transmission programme : how "informed" is the literate mother's decision regarding infant feeding options in the Gert Sibande district, Mpumalanga province, South Africa
Growth patterns and nutrition-related problems of infants under one year attending Red Cross Children's Hospital's antiretroviral clinic and the knowledge, attitudes, beliefs and practices of their caregivers, concerning infant feeding
Immunologlubulin classes and nutritional factors in plasma and breast milk of lactating Mothers in Nigeria
Factors that influence attitude, beliefs and barriers of caregivers regarding complementary feeding practices of infants aged 6 – 12 months in the Breede valley district of the Western Cape
The impact of recall bias on the accuracy of dietary information
Determinants of infant and young child feeding practices of children 0-23 months among agro-pastoralist communities in east Pokot in Baringo County, Kenya
Infant feeding practices in the context of HIV: A qualitative exploration of the barriers and facilitators to exclusive breastfeeding in one rural and one peri-urban community in South Africa
Exploring stakeholder commitment and capacity to address infant and young child nutrition in the capital of the Breede Valley, Western Cape Province, South Africa
Service uptake and performance of the prevention of mother-to-child transmission (PMTCT) programme in Ibadan, Nigeria
Regulations relating to foodstuffs for infants and young children : perspectives from South African dietitians
Comparison of infant feeding practices in two health sub-districts with different baby friendly status in Mpumalanga province
Characteristics of black South African adult and adolescent women who gave premature birth to growth-restricted infants at Kalafong hospital, Gauteng
Parental and caregivers’ nutrition knowledge, attitudes, perceptions and practices on infant and young child feeding (aged zero to 24 months) in Mzimba-north district, Malawi
An assessment of the comprehension of the preliminary 2007 version of the South African paediatric food-based dietary guidelines for Northern Sotho infants 6–12 months of age in Soshanguve and Ga-Rankuwa
Body composition and nutritional intake of HIV exposed preterm, very- and extremely-low birth weight infants in Tygerberg hospital, Western Cape
Growth and nutritional intake of HIV exposed preterm very low and extremely low birth weight infants at Tygerberg Hospital, Western Cape, South Africa
Body composition, dietary intake and supplement use among triathletes residing in the Western Cape Region
Efficacy and safety of acidified enteral formulae in tube fed patients in an intensive care unit
KNOWLEDGE, ATTITUDE AND PRACTICE RELATING TO NUTRITION AMONG PEOPLE LIVING WITH HIV/AIDS (PLWHA) IN IBADAN AND SHAKI, OYO STATE, NIGERIA
