Channels :: FRELIP Discovery

Author: De Villiers, Andre Joubert

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Improving comprehensive two-dimensional liquid chromatographic analysis of condensed tannins

Similar Items: Improving comprehensive two-dimensional liquid chromatographic analysis of condensed tannins

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Comprehensive two-dimensional liquid chromatographic analysis of phenolics
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Multidimensional fractionation of wood-based tannins
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A new liquid chromatographic method for the identification of tuberculosis and other mycobacterium species
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Application of comprehensive 2-dimensional liquid chromatography for the analysis of complex phenolic fractions
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Two-dimensional chromatographic characterisation of PS-b-PEO copolymers at the critical conditions of their corresponding homopolymers
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Liquid-liquid equilibria of ternary (water + short-chain alcohol + organic solvent) systems
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Development of novel methods for tannin quantification in grapes and wine
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Analysis of complex tannins by multidimensional techniques
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Comprehensive analysis of modified hyaluronic acid by multidimensional chromatography
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A study on the reversible photo-induced isomerisation of platinum(II) and palladium(II) complexes of the N,N-dialkyl-N’-acyl(aroyl)thioureas with reversed-phase HPLC separation from related rhodium(III), ruthenium(III) and iridium(III) complexes
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The effect of condensed tannins from Acacia mearnsii on in vitro kinetic parameters and feedlot lamb growth and carcass parameters
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The effect of tannins on the digestibility of indigenous vegetation in Namibia
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Development and application of comprehensive in-line sorption enrichment of biological matrices by high performance liquid chromatography
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Interspecific and temporal variation of condensed tannins and cyanide concentrations in potential dietary sources of extralimital giraffes (Giraffa camelopardalis) in the Karoo
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Amino acid analysis in wines by liquid chromatography : UV and fluorescence detection without sample enrichment
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Comprehensive two-dimensional liquid chromatographic analysis of anthocyanins
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The use of high performance liquid chromatography for the analysis of medicinal plants
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Multidimensional separation of complex polymers according to microstructure
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Changes in microbial population in the rumen of sheep fed Acacia mearnsii tannin extract for methane reduction
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Comprehensive two-dimensional supercritical fluid and gas chromatography (SFCxGC)
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Evaluation of pressure- and electrodriven separation techniques for the determination of phenolic compounds in wine
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Exploration of plants’ natural chelating agents for selective extraction of metal ions.
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The influence of different winemaking techniques on the extraction of grape tannins
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Use of lipid encapsulated tannin to replace ionophore in mitigating enteric methane emission and manipulating dietary protein bypass in SA mutton merino sheep