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Similar Items: Response of bambara groundnut landraces to heat and drought stress in the guinea savanna and transitional zones of Ghana

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In vitro Regeneration of Two Local Bambara Groundnut Landraces [Vigna subterranea (L.) Verdc.] in Kenya
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Genetic, anatomical and morphological characterization of bambara groundnut (vigna subterranea (l.) Verdc) landraces in South Africa.
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TECHNICAL EFFICIENCY OF BAMBARA GROUNDNUT PRODUCTION IN NORTHERN GHANA
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Adoption of Bambara groundnut production and its effects on farmers’ welfare in Northern Ghana
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Use of biostimulants to assess the production of the underutilised legume, Bambara groundnut
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Nutritional and functional properties of soaked and micronized Bambara groundnut seeds and their flours
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Integrated pest management of Meloidogyne incognita on bambara groundnut (Vigna Subterranea)
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Techno-functional properties, dough rheology and bread quality of flours from infrared and microwave heat-treated bambara groundnuts grains
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Mycoflora and polyphenolics of variously coloured seeds of Bambara groundnut (Vigna subterranea L. Verdc.)
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Extruded sorghum and Bambara groundnuts : influence of in-barrel moisture conditions on functional and nutritional characteristics
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Effects of boron nutrition and cotyledon manipulation on symbiotic performance of Bambara groundnut (Vigna subterranea L)
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GROWTH PREDICTION IN SOME PLANTATIONS OF EXOTIC TREE SPECIES IN THE NORTHERN GUINEA AND DERIVED SAVANNA ZONES OF NIGERIA
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Alkaline fermentation of Bambara groundnut (Vigna subterranean L. Verdc. ) as dawadawa-like African food condiment
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Phenolic compounds, functional and antioxidant properties of flours from microwave pre-treated Bambara groundnut seeds
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The symbiotic interaction of Bradyrhizobium japonicum with bambara groundnut and cowpea and the effects of NOD gene-inducers, daidzein and genistein
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Assessing the climatic suitability of Bambara groundnut as an underutilised crop to future climate projections in Sikasso and Ségou, Mali
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Maize-grain legume intercropping for enhanced resource use efficiency and crop productivity in the Guinea savanna of northern Ghana
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Elucidation of drought tolerance mechanisms in South African Sorghum bicolor (L.) Moench landraces
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Iron bioavailability, nutritional and health-promoting properties of extruded sorghum porridge fortified with Baobab fruit, moringa leaves and Bambara groundnut
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Ultrasonication as a Green Processing Technology for Modulating the Physico‐Chemical, Rheological and Proximate Properties of Pearl Millet and Bambara Groundnut Flours
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Small scale farmers utilization and perceptions of Bambara groundnut production in South Africa: a case study in a semi-arid region of Limpopo
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Nutrient Inputs for Rehabilitation of Non-responsive Soils in the Guinea and Sudan Savannah Agroecological Zones of Ghana: Impact on Grain Yield and Soil Quality
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Nutraceutical antioxidant potential and polyphenolic profiles of the Zambian market classes of bambara groundnuts (Vigna subterranea L. Verdc) and common beans (Phaseolus vulgaris L.)
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Limited impact of severe drought on plant dynamics in African Savanna