-
The influence of varying ratios of potassium, calcium and magnesium nutrition on quality and storage of potatoes (Solanum tuberosum L.)
-
Influence of calcium on yield and quality aspects of potatoes (Solanum tuberosum L.)
-
Studies on the effects of light energy and temperature on Trifolium subterraneum L. and Trifolium hirtum All. in a natural environment
-
The influence of row spacing, thickness of planting in the row, and seed size on the growth, development and yield of Aquila potatoes in the Dohne sourveld area
-
Effect of magnesium and boron on potato tuber quality
-
Induced mutation in potato to improve drought adaptation and productivity
-
An assessment of the diversity and pathogenicity of Potato leafroll virus in South Africa
-
Development of genome editing of potato to repress cold-induced sweetening
-
Identifying and using tuber characteristics to predict potato keeping quality
-
A strategic overview of the potato supply chain in South Africa
-
Exploring the impact of agricultural practices, temperature, and CO2 on potato health and soil microbiome biodiversity
-
Die identifisering van die drie aartappelcultivars BP-1, Up-to-date en Vanderplank, ten opsigte van gaarmaakkwaliteit
-
Development of a functional potato flour: from low-grade potatoes to potential novel food applications
-
The influence of different calcium levels, irrigation methods and storage temperatures on the yield, quality and growth potential of G0 mini-tubers
-
Sensory quality of deep fat fried potato chips manufactured from potatoes with different physico-chemical characteristics
-
The potato tuber moth, Phthorimaea operculella (Zeller), in South Africa: potential control in non-refrigerated store environments
-
An investigation into the potato leafroll virus problem in the Sandveld region, South Africa
-
Nutrient and sensory quality of orange-fleshed sweet potato
-
Verbeterde metodes vir miniknol produksie by aartappels (Solanum tuberosum L.)
-
Environmental and control studies of the common scab disease of potatoes caused by Actinomyces scabies (Thaxt.) Guss.
-
Die invloed van kalsium op die kwaliteit en houvermoe van aartappels (Solanum tuberosum L.)
-
Phosphorus fertiliser source and its effect on potato (Solanum tuberosum L.) production
-
Sweet potato production, utilisation and marketing in Nigeria
-
Ondersoekings in verband met die ontwikkelling [i.e. ontwikkeling] van die aartappelplant (Solanum tuberosum L.)
