Arthur, C. (2025). Evaluation of the Mineral Composition, Antioxidant Properties, Phytochemical and Anti-nutrient Composition of African Palmyra Palm (Borassus aethiopum) Fruit Flour. KNUST.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Arthur, Christine. Evaluation of the Mineral Composition, Antioxidant Properties, Phytochemical and Anti-nutrient Composition of African Palmyra Palm (Borassus Aethiopum) Fruit Flour. KNUST, 2025.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Arthur, Christine. Evaluation of the Mineral Composition, Antioxidant Properties, Phytochemical and Anti-nutrient Composition of African Palmyra Palm (Borassus Aethiopum) Fruit Flour. KNUST, 2025.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.