Glazer, A., & Farrant,J M. (2017). An investigation on the role of LEA proteins in desication tolerance of seeds. Department of Biological Sciences.
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Chicago Style (17th ed.) Citation
Glazer, Aila, and Farrant,J M. An Investigation on the Role of LEA Proteins in Desication Tolerance of Seeds. Department of Biological Sciences, 2017.
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MLA (9th ed.) Citation
Glazer, Aila, and Farrant,J M. An Investigation on the Role of LEA Proteins in Desication Tolerance of Seeds. Department of Biological Sciences, 2017.
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Warning: These citations may not always be 100% accurate.