APA (7th ed.) Citation
(2012). Influence of sex and processing methods on physicochemical and organoleptic quality of rabbit meat.
Chicago Style (17th ed.) Citation
Influence of Sex and Processing Methods on Physicochemical and Organoleptic Quality of Rabbit Meat. 2012.
MLA (9th ed.) Citation
Influence of Sex and Processing Methods on Physicochemical and Organoleptic Quality of Rabbit Meat. 2012.
Warning: These citations may not always be 100% accurate.