(2014). Effects of local clay pot and freezer preservation methods on beef quality attribute.
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Chicago Style (17th ed.) Citation
Effects of Local Clay Pot and Freezer Preservation Methods on Beef Quality Attribute. 2014.
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MLA (9th ed.) Citation
Effects of Local Clay Pot and Freezer Preservation Methods on Beef Quality Attribute. 2014.
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Warning: These citations may not always be 100% accurate.