APA (7th ed.) Citation
(2013). An overview of herbs, spices, and plant extracts used as seasonings in food and meat processing.
Chicago Style (17th ed.) Citation
An Overview of Herbs, Spices, and Plant Extracts Used as Seasonings in Food and Meat Processing. 2013.
MLA (9th ed.) Citation
An Overview of Herbs, Spices, and Plant Extracts Used as Seasonings in Food and Meat Processing. 2013.
Warning: These citations may not always be 100% accurate.