Minnaar, A. (2013). Coating of pears (Var. ‘Packhams Triumph’) with kafirin protein and its effect on postharvest physiology and shelf-life. University of Pretoria.
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Chicago Style (17th ed.) Citation
Minnaar, Amanda. Coating of Pears (Var. ‘Packhams Triumph’) with Kafirin Protein and Its Effect on Postharvest Physiology and Shelf-life. University of Pretoria, 2013.
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MLA (9th ed.) Citation
Minnaar, Amanda. Coating of Pears (Var. ‘Packhams Triumph’) with Kafirin Protein and Its Effect on Postharvest Physiology and Shelf-life. University of Pretoria, 2013.
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Warning: These citations may not always be 100% accurate.