Van der Spuy, H. H. (2013). Development and implementation of nutrion strategies to improve the application of a food-based dietary guideline for use by créche caregivers in Thulamela Limpopo Province, South Africa. University of Pretoria.
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Chicago Style (17th ed.) Citation
Van der Spuy, Hester Helena. Development and Implementation of Nutrion Strategies to Improve the Application of a Food-based Dietary Guideline for Use by Créche Caregivers in Thulamela Limpopo Province, South Africa. University of Pretoria, 2013.
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MLA (9th ed.) Citation
Van der Spuy, Hester Helena. Development and Implementation of Nutrion Strategies to Improve the Application of a Food-based Dietary Guideline for Use by Créche Caregivers in Thulamela Limpopo Province, South Africa. University of Pretoria, 2013.
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Warning: These citations may not always be 100% accurate.