Casey, N. (2013). The effect of glycosylation on the stability of exogenous xylanase under in vitro proteolytic conditions similar to the rumen. University of Pretoria.
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Chicago Style (17th ed.) Citation
Casey, N.H. The Effect of Glycosylation on the Stability of Exogenous Xylanase Under in Vitro Proteolytic Conditions Similar to the Rumen. University of Pretoria, 2013.
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MLA (9th ed.) Citation
Casey, N.H. The Effect of Glycosylation on the Stability of Exogenous Xylanase Under in Vitro Proteolytic Conditions Similar to the Rumen. University of Pretoria, 2013.
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Warning: These citations may not always be 100% accurate.