Van Niekerk, W. A. (2013). Effect of roughage to concentrate ratio on ruminal fermentation and protein degradability in dairy cows. University of Pretoria.
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Chicago Style (17th ed.) Citation
Van Niekerk, Willem A. Effect of Roughage to Concentrate Ratio on Ruminal Fermentation and Protein Degradability in Dairy Cows. University of Pretoria, 2013.
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MLA (9th ed.) Citation
Van Niekerk, Willem A. Effect of Roughage to Concentrate Ratio on Ruminal Fermentation and Protein Degradability in Dairy Cows. University of Pretoria, 2013.
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Warning: These citations may not always be 100% accurate.