Vermeulen, H. (2013). Applying experimental economics to determine consumers' willingness to pay for food attributes. University of Pretoria.
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Chicago Style (17th ed.) Citation
Vermeulen, Hester. Applying Experimental Economics to Determine Consumers' Willingness to Pay for Food Attributes. University of Pretoria, 2013.
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MLA (9th ed.) Citation
Vermeulen, Hester. Applying Experimental Economics to Determine Consumers' Willingness to Pay for Food Attributes. University of Pretoria, 2013.
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Warning: These citations may not always be 100% accurate.