Taylor, J. (2013). Physical and chemical effects of bran on brown bread. University of Pretoria.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Taylor, J.R.N. Physical and Chemical Effects of Bran on Brown Bread. University of Pretoria, 2013.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Taylor, J.R.N. Physical and Chemical Effects of Bran on Brown Bread. University of Pretoria, 2013.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.