De Kock, H. L. (2013). Meat quality of South African indigenous goat and sheep breeds. University of Pretoria.
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Chicago Style (17th ed.) Citation
De Kock, Henrietta Letitia. Meat Quality of South African Indigenous Goat and Sheep Breeds. University of Pretoria, 2013.
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MLA (9th ed.) Citation
De Kock, Henrietta Letitia. Meat Quality of South African Indigenous Goat and Sheep Breeds. University of Pretoria, 2013.
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Warning: These citations may not always be 100% accurate.