Jansen van Rensburg, C. (2016). The supplementation of a bioflavonoid product as an alternative for synthetic vitamin A and E in broiler diets. University of Pretoria.
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Chicago Style (17th ed.) Citation
Jansen van Rensburg, Christine. The Supplementation of a Bioflavonoid Product as an Alternative for Synthetic Vitamin A and E in Broiler Diets. University of Pretoria, 2016.
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MLA (9th ed.) Citation
Jansen van Rensburg, Christine. The Supplementation of a Bioflavonoid Product as an Alternative for Synthetic Vitamin A and E in Broiler Diets. University of Pretoria, 2016.
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Warning: These citations may not always be 100% accurate.