Buys, E. (2017). Growth of E. coli in reduced salt cheddar cheese. University of Pretoria.
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Chicago Style (17th ed.) Citation
Buys, E.M. Growth of E. Coli in Reduced Salt Cheddar Cheese. University of Pretoria, 2017.
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MLA (9th ed.) Citation
Buys, E.M. Growth of E. Coli in Reduced Salt Cheddar Cheese. University of Pretoria, 2017.
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Warning: These citations may not always be 100% accurate.