Duodu, K. G. (2023). Characterisation, health-promoting properties and food applications of anthocyanin-rich pigments of flowers from the Geraniaceae and Lamiaceae plant families. University of Pretoria.
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Chicago Style (17th ed.) Citation
Duodu, Kwaku Gyebi. Characterisation, Health-promoting Properties and Food Applications of Anthocyanin-rich Pigments of Flowers from the Geraniaceae and Lamiaceae Plant Families. University of Pretoria, 2023.
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MLA (9th ed.) Citation
Duodu, Kwaku Gyebi. Characterisation, Health-promoting Properties and Food Applications of Anthocyanin-rich Pigments of Flowers from the Geraniaceae and Lamiaceae Plant Families. University of Pretoria, 2023.
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Warning: These citations may not always be 100% accurate.