Marais, D. (2023). Carbon dioxide and oxidative techniques to improve growth and yield of beetroot, Swiss chard and green beans. University of Pretoria.
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Chicago Style (17th ed.) Citation
Marais, D. Carbon Dioxide and Oxidative Techniques to Improve Growth and Yield of Beetroot, Swiss Chard and Green Beans. University of Pretoria, 2023.
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MLA (9th ed.) Citation
Marais, D. Carbon Dioxide and Oxidative Techniques to Improve Growth and Yield of Beetroot, Swiss Chard and Green Beans. University of Pretoria, 2023.
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Warning: These citations may not always be 100% accurate.