Alessandri, A., & McKay, M. (2016). Polycyclic Aromatic Hydrocarbons: Potential sources from the vineyard and analysis in wine. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Alessandri, Anne, and Marianne McKay. Polycyclic Aromatic Hydrocarbons: Potential Sources from the Vineyard and Analysis in Wine. Stellenbosch : Stellenbosch University, 2016.
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MLA (9th ed.) Citation
Alessandri, Anne, and Marianne McKay. Polycyclic Aromatic Hydrocarbons: Potential Sources from the Vineyard and Analysis in Wine. Stellenbosch : Stellenbosch University, 2016.
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Warning: These citations may not always be 100% accurate.