Kirstein, M. B., & Pieterse, E. (2017). The use of phosphoric acid as an alternative phosphorus source in broiler chicken production. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Kirstein, Mark Ben, and Elsje Pieterse. The Use of Phosphoric Acid as an Alternative Phosphorus Source in Broiler Chicken Production. Stellenbosch : Stellenbosch University, 2017.
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MLA (9th ed.) Citation
Kirstein, Mark Ben, and Elsje Pieterse. The Use of Phosphoric Acid as an Alternative Phosphorus Source in Broiler Chicken Production. Stellenbosch : Stellenbosch University, 2017.
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Warning: These citations may not always be 100% accurate.