Nutt, J., & Bauer, F. (2018). Multispecies interactions in a simplified wine yeast consortium. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Nutt, John, and Florian Bauer. Multispecies Interactions in a Simplified Wine Yeast Consortium. Stellenbosch : Stellenbosch University, 2018.
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MLA (9th ed.) Citation
Nutt, John, and Florian Bauer. Multispecies Interactions in a Simplified Wine Yeast Consortium. Stellenbosch : Stellenbosch University, 2018.
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Warning: These citations may not always be 100% accurate.