Julies, J. M., & Bauer, F. (2019). Evaluating the vitamin requirements of wine-related yeasts and the resultant impact on population dynamics and fermentation kinetics. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Julies, Jerobiam Marvin, and Florian Bauer. Evaluating the Vitamin Requirements of Wine-related Yeasts and the Resultant Impact on Population Dynamics and Fermentation Kinetics. Stellenbosch : Stellenbosch University, 2019.
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MLA (9th ed.) Citation
Julies, Jerobiam Marvin, and Florian Bauer. Evaluating the Vitamin Requirements of Wine-related Yeasts and the Resultant Impact on Population Dynamics and Fermentation Kinetics. Stellenbosch : Stellenbosch University, 2019.
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Warning: These citations may not always be 100% accurate.