Riva, S. C., & Fawole, O. A. (2019). Postharvest application of edible coatings to reduce quality losses and prolong shelf life in plums. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Riva, Shannon Claudia, and Olaniyi Amos Fawole. Postharvest Application of Edible Coatings to Reduce Quality Losses and Prolong Shelf Life in Plums. Stellenbosch : Stellenbosch University, 2019.
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MLA (9th ed.) Citation
Riva, Shannon Claudia, and Olaniyi Amos Fawole. Postharvest Application of Edible Coatings to Reduce Quality Losses and Prolong Shelf Life in Plums. Stellenbosch : Stellenbosch University, 2019.
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Warning: These citations may not always be 100% accurate.