Zidubule, S., & Phiri, E. E. (2021). Use of biostimulants to assess the production of the underutilised legume, Bambara groundnut. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Zidubule, Siphiwo, and Ethel E. Phiri. Use of Biostimulants to Assess the Production of the Underutilised Legume, Bambara Groundnut. Stellenbosch : Stellenbosch University, 2021.
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MLA (9th ed.) Citation
Zidubule, Siphiwo, and Ethel E. Phiri. Use of Biostimulants to Assess the Production of the Underutilised Legume, Bambara Groundnut. Stellenbosch : Stellenbosch University, 2021.
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Warning: These citations may not always be 100% accurate.