Nel, A. P., & Van Jaarsveld, F. (2021). Pinking of wine – influence of different winemaking processes, causative agents and pinking treatments. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Nel, Anton Pieter, and Francois Van Jaarsveld. Pinking of Wine – Influence of Different Winemaking Processes, Causative Agents and Pinking Treatments. Stellenbosch : Stellenbosch University, 2021.
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MLA (9th ed.) Citation
Nel, Anton Pieter, and Francois Van Jaarsveld. Pinking of Wine – Influence of Different Winemaking Processes, Causative Agents and Pinking Treatments. Stellenbosch : Stellenbosch University, 2021.
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Warning: These citations may not always be 100% accurate.