Phelps, S. L., & Williams, P. J. (2021). Evaluating the influence of germination as a post-harvest treatment on green and roasted South African coffee beans (Coffea arabica). Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Phelps, Stephanie Leigh, and Paul James Williams. Evaluating the Influence of Germination as a Post-harvest Treatment on Green and Roasted South African Coffee Beans (Coffea Arabica). Stellenbosch : Stellenbosch University, 2021.
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MLA (9th ed.) Citation
Phelps, Stephanie Leigh, and Paul James Williams. Evaluating the Influence of Germination as a Post-harvest Treatment on Green and Roasted South African Coffee Beans (Coffea Arabica). Stellenbosch : Stellenbosch University, 2021.
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Warning: These citations may not always be 100% accurate.