Van Lingen, A. F. W., & Louw, E. D. (2022). Investigating the origin and extent of variation in apple fruit quality. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Van Lingen, Andrew Frank William, and Esme D. Louw. Investigating the Origin and Extent of Variation in Apple Fruit Quality. Stellenbosch : Stellenbosch University, 2022.
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MLA (9th ed.) Citation
Van Lingen, Andrew Frank William, and Esme D. Louw. Investigating the Origin and Extent of Variation in Apple Fruit Quality. Stellenbosch : Stellenbosch University, 2022.
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Warning: These citations may not always be 100% accurate.