Dijkerman, A., & Burger, J. (2022). Genome editing in bread wheat using CRISPR/Cas9. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Dijkerman, Alexander, and Johan Burger. Genome Editing in Bread Wheat Using CRISPR/Cas9. Stellenbosch : Stellenbosch University, 2022.
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MLA (9th ed.) Citation
Dijkerman, Alexander, and Johan Burger. Genome Editing in Bread Wheat Using CRISPR/Cas9. Stellenbosch : Stellenbosch University, 2022.
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Warning: These citations may not always be 100% accurate.