Olivier, A. M., & Strydom, P. E. (2024). The effect of soybean-sunflower oil and antioxidant supplementation on feedlot lamb performance and meat quality. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Olivier, Alannah Muriel, and P. E. Strydom. The Effect of Soybean-sunflower Oil and Antioxidant Supplementation on Feedlot Lamb Performance and Meat Quality. Stellenbosch : Stellenbosch University, 2024.
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MLA (9th ed.) Citation
Olivier, Alannah Muriel, and P. E. Strydom. The Effect of Soybean-sunflower Oil and Antioxidant Supplementation on Feedlot Lamb Performance and Meat Quality. Stellenbosch : Stellenbosch University, 2024.
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Warning: These citations may not always be 100% accurate.