Grobbelaar, T. J., & Van Zyl, J. H. C. (2026). Effect of dietary starch and exogenous α-amylase on in vitro gas production kinetics and lactation performance of lactating dairy cows. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Grobbelaar, Theunis Johannes, and J. H. C. Van Zyl. Effect of Dietary Starch and Exogenous α-amylase on in Vitro Gas Production Kinetics and Lactation Performance of Lactating Dairy Cows. Stellenbosch : Stellenbosch University, 2026.
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MLA (9th ed.) Citation
Grobbelaar, Theunis Johannes, and J. H. C. Van Zyl. Effect of Dietary Starch and Exogenous α-amylase on in Vitro Gas Production Kinetics and Lactation Performance of Lactating Dairy Cows. Stellenbosch : Stellenbosch University, 2026.
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Warning: These citations may not always be 100% accurate.