Duckitt, E., & Divol, B. (2012). Investigating the impact of sulphur dioxide on Brettanomyces bruxellensis at a molecular and cellular level. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Duckitt, Edward, and Benoit Divol. Investigating the Impact of Sulphur Dioxide on Brettanomyces Bruxellensis at a Molecular and Cellular Level. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Duckitt, Edward, and Benoit Divol. Investigating the Impact of Sulphur Dioxide on Brettanomyces Bruxellensis at a Molecular and Cellular Level. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.