Osborne, C. D., & Van Rensburg, P. (2008). Discriminating wine yeast strains and their fermented wines: An integrated approach. Stellenbosch : University of Stellenbosch.
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Chicago Style (17th ed.) Citation
Osborne, Charles D., and P. Van Rensburg. Discriminating Wine Yeast Strains and Their Fermented Wines: An Integrated Approach. Stellenbosch : University of Stellenbosch, 2008.
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MLA (9th ed.) Citation
Osborne, Charles D., and P. Van Rensburg. Discriminating Wine Yeast Strains and Their Fermented Wines: An Integrated Approach. Stellenbosch : University of Stellenbosch, 2008.
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Warning: These citations may not always be 100% accurate.