Ferreira, S. J., & Groenewald, J. (2008). The analysis and reduction of starch in sugarcane by silencing ADP-glucose pyrophosphorylase and over-expressing β-amylase. Stellenbosch : University of Stellenbosch.
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Chicago Style (17th ed.) Citation
Ferreira, Stephanus Johannes, and J-H Groenewald. The Analysis and Reduction of Starch in Sugarcane by Silencing ADP-glucose Pyrophosphorylase and Over-expressing β-amylase. Stellenbosch : University of Stellenbosch, 2008.
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MLA (9th ed.) Citation
Ferreira, Stephanus Johannes, and J-H Groenewald. The Analysis and Reduction of Starch in Sugarcane by Silencing ADP-glucose Pyrophosphorylase and Over-expressing β-amylase. Stellenbosch : University of Stellenbosch, 2008.
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Warning: These citations may not always be 100% accurate.