Arends, A. P., & Bellstedt, D. U. (2012). A biochemical investigation into the compounds involved in pigmentation of apple and pear skin and the manipulation thereof. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Arends, Arrie Paul, and D. U. Bellstedt. A Biochemical Investigation into the Compounds Involved in Pigmentation of Apple and Pear Skin and the Manipulation Thereof. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Arends, Arrie Paul, and D. U. Bellstedt. A Biochemical Investigation into the Compounds Involved in Pigmentation of Apple and Pear Skin and the Manipulation Thereof. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.