Coetzee, H., & Rabe, E. (2012). Fruit size responses of stone fruit to 2,4-dichlorophenoxypropionic acid butyl glycol ester (2,4-DP) treatment. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Coetzee, Hein, and E. Rabe. Fruit Size Responses of Stone Fruit to 2,4-dichlorophenoxypropionic Acid Butyl Glycol Ester (2,4-DP) Treatment. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Coetzee, Hein, and E. Rabe. Fruit Size Responses of Stone Fruit to 2,4-dichlorophenoxypropionic Acid Butyl Glycol Ester (2,4-DP) Treatment. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.