Schoeman, E. A., & , S. U. F. o. . .. D. o. (2012). The utilization of proteins for wool growth and their effect on some physical and chemical properties. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Schoeman, Emanuel Andreas, and Stellenbosch University. Faculty of . Dept. of. The Utilization of Proteins for Wool Growth and Their Effect on Some Physical and Chemical Properties. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Schoeman, Emanuel Andreas, and Stellenbosch University. Faculty of . Dept. of. The Utilization of Proteins for Wool Growth and Their Effect on Some Physical and Chemical Properties. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.