Hartmann, P. E. O. E. O., & , S. U. F. o. . .. D. o. (2012). A biochemical study of the development of woolliness in nectarines (Prunus Persica Nectarina CVS Flavortop and Fantasia). Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Hartmann, P. E. O.(Phillip Eric Otto), and Stellenbosch University. Faculty of . Dept. of. A Biochemical Study of the Development of Woolliness in Nectarines (Prunus Persica Nectarina CVS Flavortop and Fantasia). Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Hartmann, P. E. O.(Phillip Eric Otto), and Stellenbosch University. Faculty of . Dept. of. A Biochemical Study of the Development of Woolliness in Nectarines (Prunus Persica Nectarina CVS Flavortop and Fantasia). Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.