Herselman, M. G. G., & , S. U. F. o. . .. D. o. (2012). The effect of dietary treatment on the progression of chronic renal failure, renal osteodystrophy and uraemic neuropathy, and on the nutritional status of uraemic patients. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Herselman, M. G.(Martha Gertruida), and Stellenbosch University. Faculty of . Dept. of. The Effect of Dietary Treatment on the Progression of Chronic Renal Failure, Renal Osteodystrophy and Uraemic Neuropathy, and on the Nutritional Status of Uraemic Patients. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Herselman, M. G.(Martha Gertruida), and Stellenbosch University. Faculty of . Dept. of. The Effect of Dietary Treatment on the Progression of Chronic Renal Failure, Renal Osteodystrophy and Uraemic Neuropathy, and on the Nutritional Status of Uraemic Patients. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.