Hanekom, E., & Muller, M. (2012). Chemical, sensory and consumer profiling of a selection of South African Chenin blanc wines produced from bush vines. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Hanekom, Evette, and M. Muller. Chemical, Sensory and Consumer Profiling of a Selection of South African Chenin Blanc Wines Produced from Bush Vines. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Hanekom, Evette, and M. Muller. Chemical, Sensory and Consumer Profiling of a Selection of South African Chenin Blanc Wines Produced from Bush Vines. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.