De Wet, A., & Du Toit, W. J. (2015). The use of rooibos (Aspalathus linearis) and honeybush (Cyclopia spp.) as wood alternative in red winemaking. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
De Wet, Alet, and Wessel J. Du Toit. The Use of Rooibos (Aspalathus Linearis) and Honeybush (Cyclopia Spp.) as Wood Alternative in Red Winemaking. Stellenbosch : Stellenbosch University, 2015.
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MLA (9th ed.) Citation
De Wet, Alet, and Wessel J. Du Toit. The Use of Rooibos (Aspalathus Linearis) and Honeybush (Cyclopia Spp.) as Wood Alternative in Red Winemaking. Stellenbosch : Stellenbosch University, 2015.
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Warning: These citations may not always be 100% accurate.