(2026). Safety evaluation of a second extension of use of the food enzyme thermolysin from the non‐genetically modified Anoxybacillus caldiproteolyticus strain AE‐TP. EFSA Journal.
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Chicago Style (17th ed.) Citation
"Safety Evaluation of a Second Extension of Use of the Food Enzyme Thermolysin from the Non‐genetically Modified Anoxybacillus Caldiproteolyticus Strain AE‐TP."
EFSA Journal 2026.
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MLA (9th ed.) Citation
"Safety Evaluation of a Second Extension of Use of the Food Enzyme Thermolysin from the Non‐genetically Modified Anoxybacillus Caldiproteolyticus Strain AE‐TP."
EFSA Journal, 2026.
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Warning: These citations may not always be 100% accurate.