(2026). Microbiological characterization of traditional djalaa beer marketed in Sarh (Chad) during the dry and rainy seasons. Journal of Drug Delivery and Therapeutics JDDT.
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Chicago Style (17th ed.) Citation
"Microbiological Characterization of Traditional Djalaa Beer Marketed in Sarh (Chad) During the Dry and Rainy Seasons."
Journal of Drug Delivery and Therapeutics JDDT 2026.
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MLA (9th ed.) Citation
"Microbiological Characterization of Traditional Djalaa Beer Marketed in Sarh (Chad) During the Dry and Rainy Seasons."
Journal of Drug Delivery and Therapeutics JDDT, 2026.
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Warning: These citations may not always be 100% accurate.