(2026). Effects of high- and low-phenolic pea and field bean residues at contrasting doses on soil respiration, mineral N dynamics, microbial biomass, and subsequent barley growth. Plant and Soil.
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Chicago Style (17th ed.) Citation
"Effects of High- and Low-phenolic Pea and Field Bean Residues at Contrasting Doses on Soil Respiration, Mineral N Dynamics, Microbial Biomass, and Subsequent Barley Growth."
Plant and Soil 2026.
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MLA (9th ed.) Citation
"Effects of High- and Low-phenolic Pea and Field Bean Residues at Contrasting Doses on Soil Respiration, Mineral N Dynamics, Microbial Biomass, and Subsequent Barley Growth."
Plant and Soil, 2026.
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Warning: These citations may not always be 100% accurate.