(2026). Modification of the existing maximum residue levels for acequinocyl in celeries, Florence fennel and rhubarb. EFSA Journal.
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Chicago Style (17th ed.) Citation
"Modification of the Existing Maximum Residue Levels for Acequinocyl in Celeries, Florence Fennel and Rhubarb."
EFSA Journal 2026.
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MLA (9th ed.) Citation
"Modification of the Existing Maximum Residue Levels for Acequinocyl in Celeries, Florence Fennel and Rhubarb."
EFSA Journal, 2026.
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Warning: These citations may not always be 100% accurate.