(2019). Chronic and acute effects of red wine versus red muscadine grape juice on body composition, blood lipids, vascular performance, inflammation, and antioxidant capacity in overweight adults. International Journal of Wine Research.
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Chicago Style (17th ed.) Citation
"Chronic and Acute Effects of Red Wine Versus Red Muscadine Grape Juice on Body Composition, Blood Lipids, Vascular Performance, Inflammation, and Antioxidant Capacity in Overweight Adults."
International Journal of Wine Research 2019.
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MLA (9th ed.) Citation
"Chronic and Acute Effects of Red Wine Versus Red Muscadine Grape Juice on Body Composition, Blood Lipids, Vascular Performance, Inflammation, and Antioxidant Capacity in Overweight Adults."
International Journal of Wine Research, 2019.
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Warning: These citations may not always be 100% accurate.