(2026). Knowledge and Perception of Butchers/Meat Sellers in Tema, Ghana on Microbiological Meat Safety, Antibiotic Resistance and Residues. International Journal of Meat Science.
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Chicago Style (17th ed.) Citation
"Knowledge and Perception of Butchers/Meat Sellers in Tema, Ghana on Microbiological Meat Safety, Antibiotic Resistance and Residues."
International Journal of Meat Science 2026.
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MLA (9th ed.) Citation
"Knowledge and Perception of Butchers/Meat Sellers in Tema, Ghana on Microbiological Meat Safety, Antibiotic Resistance and Residues."
International Journal of Meat Science, 2026.
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Warning: These citations may not always be 100% accurate.